Including a large new kitchen, new and expanded restrooms, new floors and walls and dining space. In addition we now have a completely paved parking lot in both the front and rear of the building.

 

A 100+ year old hay barn from Lang Creek which was made with handmade timbers fastened with mortise and tendon joints. No bolts nails or other mechanical devices were used. We disassembled this hay barn, numbered and lettered the individual pieces and reassembled the structure on a patio build for it on the East side of the building. A 16’ glass folding door in the East wall of the restaurant opens into the reassembled structure. This make a great area for covered outdoor dining, cocktails and dancing to live bands.

 

The Marion Grille employs two great chefs, and has acquired a very good reputation for consistently great food at reasonable prices.  Our specialty of the house served on Friday and Saturday nights is the Valley's best Prime Rib.